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RESTAURANT HIGHLIGHTS FROM THE JANUARY ISSUE |
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Barcelona Seafood Pasta
Chart House
Jumbo prawns, mussels, scallops and andouille sausage are served in a saffron broth with roasted red peppers and broccoli atop tender pasta shells with toasted crostinis. With the freshest available ingredients and a seasonal menu, Chart House on Longboat Key aspires to reach the highest heights in culinary cuisine. From seafood to mouthwatering steaks and award-winning clam chowder, the menu is a lineup of delectable selections, accompanied by awe-inspiring views of New Pass and The Gulf of Mexico. 201 Gulf of Mexico Dr., Longboat Key, 941-383-5593
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Herb and Zest Stuffed Prime Rib with Zinfandel Reduction
Morton’s
Morton’s starts with a USDA Prime-graded standing rib of beef from its Butcher Shop, then specially cuts it for “stuffing.” The roast is rubbed inside and out with a mixture of fresh rosemary, thyme and fresh garlic, then sautéed with black and pink peppercorns in clarified butter. Orange zest, candied ginger, sea salt and star anise are incorporated into the rub, for an Asian flair. A Sonoma Valley Zinfandel reduction accentuates the anise and pepper notes in the finished roast. 1924 South Osprey Ave., Sarasota,
941-955-9856
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Beef, Bean and Chipotle Chili
The Ritz-Carlton Members Golf Club
Perfect for the cooler weather we look forward to this time of year, The Ritz-Carlton Members Golf Club Beef, Bean and Chipotle Chili is the ultimate comfort food to start or finish a day on the green. Black Angus beef and beans, along with select spices and smoked chilies, are combined to make this bold-flavored American classic. Served with chipotle cream, sharp cheddar and cornbread croutons, it’s a chili you won’t soon forget. The Golf Club Grille offers members and resort guests a seasonal menu and full bar with golf views. 1111 Ritz-Carlton Dr., Sarasota, 941-309-2521
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Filet Mignon and Deadliest Catch (Alaskan King Crab Legs)
Mattison’s Riverside
Steamed Alaskan king crab legs and a perfectly prepared Filet Mignon with roasted red potatoes, vegetables and drawn butter are served waterfront, along the Manatee River in downtown Bradenton. At Mattison’s Riverside you can enjoy live music Thursday through Sunday, an outdoor bar and fire pit, sushi bar and amazing river views. Filet Mignon and Deadliest Catch is also served at all Mattison’s™ restaurant locations.1200 First Ave. W., Bradenton, 941-748-8087
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